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How to Make Salsa

by Chelsie Kenyon

Add the Cilantro

Making Salsa (c)2007 Chelsie Kenyon licensed to About.com
Chop up the cilantro and add it to the bowl. Get the leaves off by inserting your fingers (like a claw) into the bunch and pulling the leaves off as you pull your fingers out. When you have the majority of the leaves off, chop them up and add them in.
  1. Prepare the Jalapeños or Serrano (chiles)
  2. Add the Tomatoes
  3. Add the Onion
  4. Add the Cilantro
  5. Add the Lime Juice
  6. Add the Garlic
  7. Add the Salt
  8. Mix it up

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